Brie vs Obatzda
Brie
Facts
- Milk
- Cow
- Texture
- Soft
- Type
- Bloomy rind
- Rind
- Bloomy rind
- Country
- France
- Place
- Île-de-France
Brie is a soft cow's-milk cheese with a white bloomy rind, from the country east of Paris. The paste ripens from the rind toward the center.
Obatzda
Facts
- Milk
- Cow
- Texture
- Soft
- Rind
- No rind
- Country
- Germany
Obatzda is a soft cheese spread from Germany, best known as a Bavarian beer-garden specialty. It is made from ripe cow's milk cheese, usually a soft bloomy cheese, mashed with butter and seasonings. Paprika gives the mixture a warm orange color. Onions, salt, pepper, and often caraway or a splash of beer go into the bowl. The result is a spread, not a wheel with a rind.