Cotija vs Feta
Cotija
- Milk
- Cow
- Texture
- Hard
- Type
- Pressed
- Rind
- No rind
- Country
- Mexico
- Place
- Cotija, Michoacán
Cotija is a Mexican cow's-milk cheese named for the town of Cotija in Michoacán. Aged Cotija is dry, salty, and crumbly.
Feta
- Milk
- Sheep
- Texture
- Semi-hard
- Type
- Brined
- Rind
- No rind
- Country
- Greece
- Status
- PDO
Feta is a brined cheese from Greece, and a protected name. The protected cheese is made from sheep's milk, or from sheep's milk with some goat's milk. It is not a cow's-milk cheese.