Applewood vs Cheddar
Applewood
Facts
- Milk
- Cow
- Texture
- Semi-hard
- Type
- Pressed
- Rind
- No rind
- Country
- United Kingdom
Applewood is a smoke-flavored cheddar from the United Kingdom. It is a brand made from cow's milk, and it is sold in rounds, blocks, slices, and grated packs. The cheese is not hung in wood smoke. Makers add a smoke flavoring, then coat the outside with paprika so the piece looks warm and amber. Inside, the paste is a dense cheddar with a smooth, smoky taste and a color lighter than the coat.
Cheddar
Facts
- Milk
- Cow
- Texture
- Hard
- Type
- Pressed
- Rind
- Natural rind
- Country
- United Kingdom
- Place
- Cheddar, Somerset
Cheddar is a pressed cow's-milk cheese from Somerset, in the west of England. The name comes from the village of Cheddar and from Cheddar Gorge, but most cheddar eaten today is made far from that village.