Boursin vs Obatzda
Boursin
Facts
- Milk
- Cow
- Texture
- Fresh
- Type
- Fresh
- Rind
- No rind
- Country
- France
Boursin is a brand of soft fresh cow's-milk cheese, seasoned before it is packed. The famous version is garlic and fine herbs, built on a fresh cheese in the style of Gournay.
Obatzda
Facts
- Milk
- Cow
- Texture
- Soft
- Rind
- No rind
- Country
- Germany
Obatzda is a soft cheese spread from Germany, best known as a Bavarian beer-garden specialty. It is made from ripe cow's milk cheese, usually a soft bloomy cheese, mashed with butter and seasonings. Paprika gives the mixture a warm orange color. Onions, salt, pepper, and often caraway or a splash of beer go into the bowl. The result is a spread, not a wheel with a rind.