Cathedral City Cheddar vs Pilgrims Choice
Cathedral City Cheddar
Facts
- Milk
- Cow
- Texture
- Hard
- Type
- Pressed
- Rind
- No rind
- Country
- United Kingdom
Cathedral City Cheddar is a brand of cheddar from the United Kingdom, made with cow's milk. It is sold as a firm block, usually without a rind, in a range of ages from mild to very mature. The paste is dense and smooth, and the color is often a warm yellow. It is meant for everyday cooking and for the table, not as a single farmhouse wheel. The name belongs to the brand, so flavor follows the pack you buy.
Pilgrims Choice
Facts
- Milk
- Cow
- Texture
- Semi-hard
- Type
- Pressed
- Rind
- No rind
- Country
- United Kingdom
Pilgrims Choice is a brand of cheddar from the United Kingdom. It is made from cow's milk and sold as a pressed block for the table and the kitchen. Mature and extra mature styles are the common ones, and both have a firm, close texture with no rind. A milder block is creamy and smooth. A stronger block is sharper, drier, and more savory on the tongue.