Stichelton vs Stilton
Stichelton
Facts
- Milk
- Cow
- Texture
- Semi-soft
- Type
- Blue
- Rind
- Natural rind
- Country
- United Kingdom
Stichelton is a blue cheese from the United Kingdom. It is made from unpasteurised cow's milk in the manner of traditional Stilton. The paste is creamy and open, with blue-green veins running through a pale body. The flavor is rich, savory, and a little spicy at the finish. It exists because a raw-milk cheese of this style cannot be sold under the Stilton name.
Stilton
Facts
- Milk
- Cow
- Texture
- Semi-hard
- Type
- Blue
- Rind
- Natural rind
- Country
- United Kingdom
- Place
- Derbyshire, Leicestershire, and Nottinghamshire
- Status
- PDO
Stilton is a blue cow's-milk cheese from England. The protected cheese is made only in Derbyshire, Leicestershire, or Nottinghamshire. It is not made in the village of Stilton.