Humboldt Fog vs Valençay
Humboldt Fog
Facts
- Milk
- Goat
- Texture
- Soft
- Type
- Bloomy rind
- Rind
- Bloomy rind
- Country
- United States
- Place
- California
Humboldt Fog is a brand of goat's milk cheese from California, in the United States. It is a soft, mold-ripened wheel with a white bloomy rind and a thin line of edible vegetable ash through the middle. The line shows as a dark ribbon when the wheel is cut, which is the mark shoppers recognize. Pasteurized goat's milk gives a bright, lemony base. The cheese is sold under a brand name, not as a general style that any dairy may copy freely.
Valençay
Facts
- Milk
- Goat
- Texture
- Soft
- Type
- Bloomy rind
- Rind
- Bloomy rind
- Country
- France
- Place
- Centre-Val de Loire
Valençay is a soft goat's milk cheese from Centre-Val de Loire, in France. Each cheese is a small truncated pyramid, flat across the top, with a coat of vegetable ash. A light bloomy surface develops over that gray coat as the cheese rests. The paste is white and moist, creamy near the rind and a little chalky at the center when young. The taste is bright, tangy, and lightly salty, with a clean goat note.