Substitutes for Valençay

A substitute changes the dish. The note says how.

• Pouligny-Saint-PierrePouligny-Saint-Pierre is another truncated pyramid of goat's milk from the Loire, so it can take the same place on a board.
• Selles-sur-CherSelles-sur-Cher is a small ash-coated goat cheese from the same region, and its bright tangy paste is a fair swap.