Substitutes for Coquetdale

A substitute changes the dish. The note says how.

• Saint-NectaireSaint-Nectaire has a supple cow's milk paste and a natural rind, so it fills the same spot on a board or in a warm dish.
• Tomme de SavoieTomme de Savoie is a mild pressed cheese with a natural rind when you want a similar savory slice.