Switzerland
The famous Swiss wheels are pressed cow's-milk cheeses from mountain dairies. Gruyère has almost no holes. Emmental is the one with the large eyes.
- Aarewasser
- Affineur Walo Rotwein Sennechäs
- Alisia-Victoria
- Appenzeller
- Appenzeller rässkäse
- Arpitan
- Austrian Alps cheese
- Bagnes
- Belper hirn
- Belper Knolle
- Belper mürggel
- Berner Alpkäse
- Berner Hobelkäse
- Bleuchâtel
- Bratkäse
- Bündner Alpkäse
- Bündner Bergkäse
- Büsciun da cavra
- Büsción
- Chaux d'Abel
- Cheeses from Switzerland, Switzerland Cheese Marketing
- Chällerhocker
- Cremig Extra Würzig, Bergkäse Aus Dem Schweizer Jura
- Crémeux des Alpes
- Donnelley, Catherine W
- EmmentalProfile
- Formaggini
- Formaggio d'alpe ticinese
- Formaggio della paglia
- Forsterkase
- Fricâlin
- Gala
- Girenbader Chöpfli
- Glarner Alpkäse
- GruyèreProfile
- Hoch Ybrig
- Hornbacher
- Kaltbach Creamy
- Kaltbach Emmentaler AOP
- Kaltbach Le Gruyère AOP
- Klewenalp käse
- Käse Mit Schweizer Trüffeln
- L'Etivaz
- L'horloger
- Le brigand du Jorat
- Le Marechal
- Le Sousbois
- Luzerner Rahmkäse
- Marscaplin
- Mont Vully
- Mutschli
- Piora
- RacletteProfile
- Raclette du Valais
- Raclette Slices
- Rotwein Bärgler Extra-Würzig
- Royalp Tilsit
- Röthenbacher Bergkäse
- Saanenkaese
- Sap Sago
- Schabziger
- Scharfe Maxx
- Schlipfechäs
- Schwyzer Alpkäse
- Schwägalpkäse
- St. Galler Alpkäse
- Sternenberger Mutschli
- Supreme des Alpes
- Surchäs
- Sweet Style Swiss
- Swiss Cheese Union
- Swiss Tilsit
- Taignon
- Tilsiter
- Tomme de la Vallée
- Tomme de Rougemont
- Tomme neuchâteloise
- Tomme Vaudoise
- Tête de Moine
- Urner Alpkäse
- Vacherin Fribourgeois
- Zartschmelzend, Kräftig Würziger Rahm-Hartkäse
Sources
- English Wikipedia, List of cheeses, and the country lists it points to. Used for names and places.
- TasteAtlas cheese catalog. Used for more names and places. Sentences are not copied.
- cheese.com cheese list. Used for more names and places. Sentences are not copied.
- Cheese Trail cheese directory. Used for more names and places. Sentences are not copied.
The description on this page is written for Cheese Database.