Cheese Database
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Melting
Melting
Cheeses that soften and stretch or flow when heated.
American cheese
United States · Cow · Processed
Asiago
Italy · Cow · Pressed
Beaufort
France · Cow · Pressed
Cantal
France · Cow · Pressed
Cheddar
United Kingdom · Cow · Pressed
Chihuahua
Mexico · Cow · Pressed
Colby
United States · Cow · Pressed
Comté
France · Cow · Pressed
Edam
Netherlands · Cow · Pressed
Emmental
Switzerland · Cow · Pressed
Fontina
Italy · Cow · Pressed
Gorgonzola
Italy · Cow · Blue
Gouda
Netherlands · Cow · Pressed
Gruyère
Switzerland · Cow · Pressed
Maasdam
Netherlands · Cow · Pressed
Monterey Jack
United States · Cow · Pressed
Mozzarella
Italy · Cow · Stretched curd
Oaxaca
Mexico · Cow · Stretched curd
Pepper Jack
United States · Cow · Pressed
Provolone
Italy · Cow · Stretched curd
Raclette
Switzerland · Cow · Pressed
Reblochon
France · Cow · Washed rind
Taleggio
Italy · Cow · Washed rind